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TOPEKA-- Lawmakers sent a bill to Gov. Kathleen
Sebelius Tuesday that includes a mix of changes to the state's
alcohol laws. The changes affect wine
shipments for individuals inside and outside the state, as well as
permitting additional wine and beer sales at the Kansas State Fair.
The House voted 87-35 in favor of the bill,
which included a compromise shipment plan favored by various players
in the state's liquor industry.
Legislators had sought to allow wine
shipments without abolishing the states' present three-step liquor
distribution system, which includes distributors and wholesalers.
The Senate passed the bill on a 36-2 vote.
Under the legislation, customers in the
state would be able to order wines directly from in-state or
out-of-state producers and have them shipped to their local liquor
store, where they could then be picked up.
McLeland [Rep. Joe McLeland, D-Wichita]
said the store could charge a fee of up to $5 per shipment.
State residents also could ship wines they
bought in person from a winery back to their homes.
Also benefiting under the proposal were the
state's farm wineries, who could now ship to out-of-state buyers,
which is prohibited under current law.
Rep. Josh Svaty, D-Ellsworth said that would
help the wineries because most of their sales go to customers from
outside the sate.
"They're a fledgling industry, but they're
really growing," Svaty said. "they have the potential to see some
big expansion."
Another provision tucked into the proposal
is permitting "doggy bags" for wines. The change makes it
legal for citizens to transport left-over wine that they've
purchased from a restaurant in a sealed container.
However. Sen. Pete Brungardt, R-Salina,
pointed out that federal regulation would require that the bags be
kept in the backseats of vehicles.
The bill passed despite opposition from Rep.
Jan Pauls, D-Hutchinson, who wanted lawmakers to remove the change
allowing more alcohol t at the fair.
Fair officials had requested that vendors be
allowed to sell wine and "strong" beer during the 10-day event in
order to have a wine garden and showcase the state's microbreweries. |